Finally they had a good bar collection. A caveat: two of us ordered cocktails and we both found them lacking so you might want to stay away from ordering any.To eat, we started off with crab pav (a crab cake served on brioche with tamarind and mint chutney - quite good), gobi manchurian (crispy cauliflower in a spicy sauce - very good) and naans and chutney flight (4 chutneys: one with honey (quite interesting and tasty), one with mint (I found the mint overpowering and I do enjoy mint), a mildly spicy one (excellent) don't recall the 4th even though it wasn't bad. Whether youre in the mood for a fancy night out, an elevated lunchtime experience or an epic brunch, two Restaurant Week events in Washington, D.C. and Alexandria, Virginia have got you covered, with specially priced menus and deals at some of the regions best restaurants. Vegetarian options include palak paneer featuring spinach, garlic and cheese; seasonal vegetables in Korma sauce; and slow-cooked chickpeas in roasted spices inspired by the chana pindi dish Mandhaiya cooked during an apprenticeship in India. While youll find familiar plates such as samosas, chicken tikka masala, and a bounty of vegetarian itemsall served by entree or side-sized portionsthere are also less common dishes (i.e. but - if we ever return to visit - we'd likely include this restaurant. Select bottles of wine are also 15 percent off. The use of fresh ingredients and herbs gives . Pappe DC | Washington D.C. DC - Facebook Conversely, a little cup of raita stands by to cool things down. Carlyle and Eisenhower Valley: Aldos Italian Kitchen, Pasara Thai Restaurant, Rus Uz Alexandria, Sweet Fire Donnas, Tequila & Taco, Delias Mediterranean Grill & Brick Oven Pizza and Whiskey & Oyster. From the monuments of the National Mall to the iconic buildings of Capitol Hill to all those free Smithsonian Museums in betweenD.C.s core is compact enough that you can see tons of major sights in a short span of time. Best Indian Restaurants : r/washingtondc - Reddit Tucked away in the suburbs of Great Falls, Virginia lies this hidden gem that focuses on classic dishes from French provincial and Alsatian styles. Look for it to reappear next summer, says the chef. The stars lined up, he says. If the system detects something that potentially contradicts our. The week-long discount includes $5 tequila shots, drafts starting at $4.75, and $8 margaritas. Open in Google Maps. The following review was originally published Jan. 2, 2019. No fire extinguisher needed. Prices: Small plates $7 to $22, mains $12 to $38. For an intimate bistro with the coziest food courtesy of the French Alps, look no further than Le Sel. Metropolitan Washington Restaurant Week 2023 Winter - Highlights (301) 844-5504. From 3 p.m. to 7 p.m. on weekdays, and starting at 4 p.m. on weekends, Logan Tavern sells $5 truffle fries, $7 spicy chorizo dip, $10 Thai mussels, $7 Old Fashioneds, and glasses of wine for as little as $4.50. No fire extinguisher needed. The three-course menu includes starters like homemade breads or blue-crab rangoon with roasted pineapple sweet-and-sour sauce, and such mains as a wagyu pot roast or salmon with gochujang, Chinese broccoli, and XO butter. Simply ask for its Maharajah thali. The decor was a bit rustic - kept deliberately so, I suppose. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. PAPPE, Washington DC - Downtown - Menu, Prices & Restaurant Reviews Nama Sushi Bar in Mt. It was called butter naan but there was no butter on it. We had great cocktails (that menu they tend to switch up food) The only thing that I wish was different was the service, which tends to be slow and slightly inattentive. The dahi puri was 5 small puris with little channa, dahi and sauces. As far as Im concerned, there can never be too many sources for my favorite cuisine. So I had lamb korma, and The Alexandrian boutique hotel restaurant serves daily deals (3 p.m. to 7 p.m.) like $3.50 drafts, $5 bottles of beer, $5 bubbly and wines, and $5 rail spirits. The dahi puri was 5 small puris with little channa, dahi and sauces. Finally they had a good bar collection.More, After three weeks of having western cuisine, the palate craved so some Indian food and so it was Pappe. Overall, we were extremely pleased with the food but disappointed with the cocktails, fortunately the latter aren't as important. The restaurant was not packed, so this waiter did not even have the courtesy to speak with us or engage with us while we were trying to figure out the menu. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Washington DC Posted by Tom To say dining at L'Auberge Chez Francois is a unique experience is an extreme understatement. This Italian-American destination for artisanal pizzas, antipasti and wine extended its Restaurant Week menu through Sunday, Jan. 29. Two of us ordered the Vegetarian Thali and others ordered other things A La carte. I also managed to get a table outside. Prices: Small plates $7 to $22, mains $12 to $38. Instead of giving butter paneer masala they gave me chicken.This is completely unacceptable by the restaurant. usual weekday buffet since it was a Saturday but it was a la carte ordering. The glitzy seafood spot for the power set rolls out a renowned four-hour daily deal starting at 2:30 p.m. Thats when it cavernous Banking Hall bar cuts prices in half for oysters on the half shell, cocktails, wines by the glass, and draft beers. The lamb and chicken dishes were amazing. Let me amend that. Also,check out the program, Restaurant Association Metropolitan Washington. Theres also a shot-and-beer special and half-off margaritas. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Kapila tried their fieryvindaloo,and it tasted like homehe says he hasnt found anything like the vinegary curry outside of India. Anna Spiegel covers the dining and drinking scene in her native DC. It doesn't get five stars right. Be careful it is spicy. Coming to the service, its sad when an Indian restaurant hires a white waiter who has not received diversity training, meaning treat with respect regardless of their race, background, culture etc. Bone-In Goat, Garlic Tomato Chutney, Red Chillies The Bhaingan Bharta in the Thali, Khadai Paneer and Palak Paneer were excellent. Prior to joining Washingtonian in 2010, she attended the French Culinary Institute and Columbia Universitys MFA program in New York, and held various cooking and writing positions in NYC and in St. John, US Virgin Islands. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Soon, the group was kicking around ideas for a real Indian restaurant in DC that would cook the kinds of dishes they ate growing up. Northern Virginia: 2941 Restaurant, Agora Tysons, Alta Strada Mosaic, Ambar Clarendon, American Prime, B Side, Bastille Brasserie & Bar, Bellissimo Restaurant, Big Buns Damn Good Burgers (Herndon, Ballston, Shirlington, Reston Station, Vienna), Blend 111, Buena Vida Clarendon, Celebration by Rupa Vira, Cheesetique (Del Ray and Shirlington), Circa at Clarendon, Epic Smokehouse, Evening Star Cafe, Founding Farmers (Tysons and Reston), Gaijin Ramen Shop, Hamrocks Restaurant, Hen Quarter Alexandria, La Cote dOr Cafe, Laportas Restaurant, Lyon Hall, Makers Union, Matchbox (Merrifield, Loudoun, Pentagon City, Reston Station), McCormick & Schmicks Crystal City, Mortons The Steakhouse (Arlington and Reston), Mussel Bar and Grill Arlington, North Italia, Osteria da Nino, Osteria Marzano, Pamplona, PassionFish, Rustico, Ruthies All-Day, Ser Restaurant, Sfoglina Rosslyn, Spice Kraft Indian Bistro, The Capital Grille (Fairfax and Tysons), The Freshman, The Liberty Tavern, The Melting Pot (Arlington and Reston), The Rub Chicken & Beer, Trip Grill, Wildfire Tysons Galleria and Yume Sushi. The Laal Maas and Allepey Fish curry was very good too! and it tasted like homehe says he hasnt found anything like the vinegary curry outside of India. Unclaimed. Noanyone who is well versed with Indian food would be disappointed especially with the vegetarian food. Pappe translates from Punjabi to brother., Heres why the Hamilton is one of the nations busiest restaurants. But not me. The second-timers guide to Washington, D.C. Go beyond the Mall to discover a different side of the U.S. capital. To learn more or opt-out, read our Cookie Policy. Staff is very friendly, the atmosphere is nice. 2021 Washington, D.C. New MICHELIN Stars Send us a message or ask a question. 13 D.C. Restaurants Perfect for Spicy Food Lovers - Eater DC Pappe Unclaimed Review Save Share 57 reviews #349 of 1,533 Restaurants in Washington DC $$ - $$$ Indian Vegetarian Friendly Vegan Options 1317 14th St NW, Washington DC, DC 20005-3610 +1 202-888-8220 Website Menu Closed now : See all hours See all (48) Ratings and reviews 57 RATINGS Food Service Value Details CUISINES Indian Special Diets The chef nods to the south of his country with uttapam, the savory pancake made with a batter of rice, lentils and fenugreek. Unfortunately it is catered for people who dont have much experience with Indian food. Do you have not just vegetarian but vegan dishes? (And he means passion project literallyby-day, Kapila owns an IT consulting company.). The waterfront location of Michael Friedmans popular Italian and pizza spot extended its dinner menu ($40) for Restaurant Week. Ask for the Maharaja thali: 10 tastes for $21. Since the pandemic they have taken over a portion of the street with several tables, and it is quite nice in August in the early evening. In addition he maintained his mask and safety at all times. Bone-In Goat, Garlic Tomato Chutney, Red Chillies We have our names and went out but she called us in 15 minutes saying our table is ready. But it stuck.. JUNGLEE LAAL MAAS. Motivated us to give it a try. He seemed like he did not have any time for us. Service is excellent and portions are large without being too much. They also offered us free Masala Chai (bottomless cup that too!) My friend who grew up in a, Tom T. said: I have to say then when I saw the scores on this place I was a little, Stephanie J. said: I've got to say that this restaurant was defiantly one I looked, Sarah I. said: The reviews on here are all over the place but I went with a couple, Brad W. said: We tried this place for the first time about six months ago and were, Elizabeth S. said: This place has a solid four stars. Everything you need to know about cherry blossom season in Washington, D.C. Homewood Suites by Hilton Washington, D.C. Twenty bucks buys you 10 different tastes, everything displayed around a hill of fragrant rice on a round silver tray: tender cubes of chicken in a tomato-onion gravy the color of pumpkin; soft bites of lamb and caramelized onion in a curry the shade of root beer; yellow lentils fairly pulsing with red chiles; mushrooms and bell peppers in a paste of roasted spices and thats just the start. Kapila met the toques while they were cooking at Saffron restaurant in Falls Church. Brunchalways the best deal of Restaurant Weekis a three-course affair ($25) with snacks like deviled kimchi eggs, entrees like a brunch burger or chorizo-stuffed omelet, and sweets like peach cobbler to finish. Tripadvisor performs checks on reviews. Save. We ordered from Uber eats. Specials include select beer for $5, house wine for $7, and French classic cocktails for $7. Samosa-2.5/5, they were very oily Its surprising that the owners are originally from India because if you have eaten Gobhi Manchurian in India you would know it does not taste like this. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. They seated us quickly since it wasn't crowded at all. The airy, 85-seat spot is the brainchild of Vipul Kapila and chefs Sanjay Mandhaiya and Shankar Puthran. Ellington Park Bistro is one of the newest restaurants to open in West End. They seated us quickly since it wasn't crowded at all. The menu, by chef-owner Sanjay Mandhaiya, hits lots of the right buttons. Washington Dc Eat Restaurants The 10 Best Deals You Can Score During DC's Winter Restaurant Week By Tim Ebner Updated on 1/17/2023 at 2:40 PM Ellington Park Bistro Ellington Park Bistro is. Is the non- vegetarian food at that price worth it, no its not. Four people and five drinks was a very reasonable $120. Tikka masala, lamb borini and garlic naansuper garlicky. For Restaurant Week, that translates to items like charred romaine salad with pepitas, lunchtime sandwiches like a birria torta or crispy mahi mahi with yuzu aioli, and dinner items like braised short ribs over smoked plantain puree. Pappes biryani is not an exact copy of what you might find in Hyderabad, where the rice casserole is as prized as any pearl or temple. Are you sure you want to delete this answer? A dinner for 4 with drinks was a little over $200. Go bright and seasonal at chef Jonathan Till and Nathan Beauchamps West Coast-style eatery in Clarendon, which is serving Restaurant Week dinner ($40) for the first time. For starters, we had aaloo papri chaat and aaloo tikki chaat - must say that they got it pretty right. Refines Indian Food - Review of Pappe, Washington DC, DC - Tripadvisor This busy Peruvian newbie runs happy hour across the whole restaurant from 4 p.m. to 7 p.m., offering an assortment of discount cocktails including pisco sours ($7) and sangria ($6) and beers and wine for $5. We'll help you live your best #DCLIFE every day. Spicy, but just a few tears. 79 Potomac Ave., SE The waterfront location of Michael Friedman's popular Italian and pizza spot extended its dinner menu ($40) for Restaurant Week. I would contact them. Coming to the food, we ordered 4 items out of which two are ok and two are very good so its a mixed feeling. The dinner menu ($55) looks promising, too, and doesnt seem to skimp on nice ingredientsthink chanterelle pasta, veal with porcini mushrooms and Marsala wine, and sea bass with leeks, black olives, and citrus. Samosa-2.5/5, they were very oily Enjoy dinner at Zaytinya in Washington, D.C. with. You expect such a restaurant would have a tandoor!! Bone-In Goat, Garlic Tomato Chutney, Red Chillies gosht along with naans - here again, both items were quite close to what one would get in one of the better restaurants in Delhi. Spicy, but just a few tears. Then again, maybe you can have your gulab jamun and eat it, too. Please see our general sponsorship information here or email us at info@ramw.org to receive a sponsorship opportunities packet. the pomegranates on the top made it edible adding a different flavor profile and texture.